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Munasan

Appetizers
HOT
Kakeyage Tempura with Ten-tsuyu Dipping Sauce
COLD
Caribbean Sushi Roll served with Wasabi & Pickled Ginger

Soup
Traditional Misso

Salad
Mikako Salad with Oriental Vinaigrette

Entrees
All entrees are prepared by your personal Teppanyaki chef with live cooking to order right before your eyes.

Chicken Breast
with Caribbean teriyaki sauce
Striploin of Beef
with Japanese barbeque sauce
Assorted Seafood
with garlic& sesame seed
Catch of the Day
with chef's lemon garlic butter

All entrees are served with steamed rice and stir-fried vegetables.

Dessert
Authentic green tea ice cream and a selection of tea and coffee for your enjoyment.

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Information and activities subject to change without notice. All resorts disclaim liability for use thereof.